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Dr. Kombu Brewing Company holding school workshops about fermentation

Dr. Kombu Brewing Company, makers of Solas Kombucha and based in New Ross, Nova Scotia, is engaging its local community by providing workshops in schools to teach young people about fermentation — namely, kombucha. Kombucha is a fermented non-alcoholic tea that starts from a culture (SCOBY—Symbiotic Culture of Bacteria and Yeast) and creates an all-ages […]

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